Apple Strudel Recipe

Ingredients
125 grs flour
1 egg
15 grs butter warm water
Grated bread

Filling
2 apples
80 grs raisins
40 grs of butter
Sugar and cinnamon
1 egg

Preparation

1. In small bowl mix flour, butter and egg gradually add water and make light dough
2. Refrigerate the dough for 1 hour.
3. Spread the dough over the pan and sprinkle melted butter and grated bread on the dough, cut the apple in thin slices cove the dough with apple raisins sprinkle cinnamon and sugar roll the dough , bake the apple roll for 45 minutes . Remove from oven and sprinkle glazed sugar, let cool down before serving.

 

Desserts Recipes Sponge Almond Cake Recipe Chocolate Peach Cake Recipe Chocolate Spice Cake Recipe Chocolate Cake Recipe Margaritas Cake Recipe Apple Cake Recipe Christmas Cake Recipe Chocolate Nut Cake Recipe Orange Cake Recipe English Cake Recipe Dark Chocolate Cake Recipe Caramel Chocolate Cake Recipe Mocha Cream Cake Recipe German Cake Recipe Cheery Cake Recipe Strawberry Cake Recipe Apple Strudel Recipe Apple Cake Recipe