Curry Sauce Recipe

Ingredients
2 teaspoons of curry powder
2 teaspoons of oil
1 chopped onion
2 teaspoons of garlic
2 teaspoons of grated ginger
2 teaspoons of cilantro
2 teaspoons of Comino
2 teaspoons of mustard
1 teaspoon of cinnamon
2 teaspoons of lemon juice

Preparation
In a small pan heat oil and fry onions, garlic and ginger, cook in low fire gradually add the rest of the spices, lemon juice cook for 10 more minutes, remove from the fire place in glass jar and refrigerate.

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